English

Detailed Translations for casserole from English to Spanish

casserole:

casserole [the ~] nom

  1. the casserole (baking dish; dish)
    el fuente
  2. the casserole (cooking-pot; pot; stewpan; )
    el olla; la cacerola; el puchero
  3. the casserole
    la cacerola; el cazo; la vasija para cocinar; el bote para cocinar
  4. the casserole
    el estofado; la cazuela

Translation Matrix for casserole:

NounRelated TranslationsOther Translations
bote para cocinar casserole saucepan; skillet
cacerola casserole; chamber pot; cooking-pot; pot; saucepan; stew-pan; stewing-pan; stewpan frying pan; saucepan; skillet
cazo casserole dipper; ladle; scoop; spoon
cazuela casserole frying pan
estofado casserole simmered meat; stewed meat
fuente baking dish; casserole; dish fountain; jet; river source; source; spring; well
olla casserole; chamber pot; cooking-pot; pot; saucepan; stew-pan; stewing-pan; stewpan large pan
puchero casserole; chamber pot; cooking-pot; pot; saucepan; stew-pan; stewing-pan; stewpan hodgepodge; hotchpotch; hotpot
vasija para cocinar casserole saucepan; skillet
Not SpecifiedRelated TranslationsOther Translations
fuente RSS feed; XML feed; feed; font; syndicated content; web feed

Related Words for "casserole":


Synonyms for "casserole":


Related Definitions for "casserole":

  1. large deep dish in which food can be cooked and served1
  2. food cooked and served in a casserole1

Wiktionary Translations for casserole:


Cross Translation:
FromToVia
casserole cacerola steelpan — huishouden|nld kookkunst|nld kleine kookpan met een steel (niet meer dan 1,5 liter)
casserole sartén; cazuela; cacerola; braseadora; asadera; asadora braadpan — pan met dikke wand, die geschikt is om er vlees enz. in te braden
casserole gratinado Auflauf — im Ofen überbackenes Gericht
casserole cacerola Kasserolle — Topf mit großer Bodenfläche und flachem Rand, der sich vor allem zum Schmoren oder Braten von Fleisch eignet
casserole cazo; cacerola; cazuela casserole — Ustensile de cuisine à fond plat et à bords haut.
casserole marmita; olla marmiterécipient de terre ou de métal, où l’on fait ordinairement cuire les viandes dont le bouillon sert à faire le potage.